Taste fresh apples and get a gift certificate from Ferdinand’s! We need 100 participants to test the acceptability of apples. The test takes just 15 minutes of your time.
Tuesday, February 21 & Thursday, February 23 from 9:00 a.m. – 4:00 p.m. (or until we run out of apples). Washington State University School of Food Science, FSHN Bldg, Room 146.
You are welcome to participate on one or both dates. You must be at least 18 to participate. For more information, contact Carolyn Ross (cfross@wsu.edu, 335-2438).